"She had been looking for trouble before, you didn't pay attention to her, this time whatever she says can't just pass like that. Questioning your cooking skills?"

  Ye Qian fell silent for a moment before suddenly saying: "Right, you just came from the company?"

  Li Xiao Yun was stunned by her question, didn't react in time, and subconsciously replied: "Yeah, just got off work, saw these on Weibo while walking, and immediately changed direction to come here."

  "You haven't eaten yet, what do you want to eat? I'll make something for you," said Ye Qian.

  "I'm so fed up, what's the point of eating?! It's scorching hot and I've lost my appetite anyway, might as well go on a diet." Li Xiayun was anxious to the point of being at her wit's end, "I said you're already being wronged like this, why are you still thinking about cooking?!"

  "No matter what, I won't let you go hungry." Ye Qi walked into the kitchen, "If you can't think of anything, then I'll make something for you. How about some liangpi?"

  Li Xiaoyun thought of Ye Qian's oil-splashed noodles and nodded subconsciously: "Good."

  Then, Ye Qian's movements began.

  Li Xiaoyun hastily caught up: "No, you still have the mood to cook at this time? Do you think this is just a small fight? I'm telling you, it's already a big deal on Weibo. You'd better go take a look, and your video comments are probably chaotic."

  Ye Kui boils water and takes out the knife-cut noodles she had previously made by filming a video, then air-dries them before putting them into boiling water.

  "Wait until I finish cooking noodles for you, then go take a look. Even if you go now, it won't solve anything." Ye Qi said calmly, "However, what you said is right, this time we can't just let it be."

  Her cooking skills can be questioned, but cannot be slandered.

  This is something she cannot tolerate.

  Ye Qi finished speaking and took out sliced cucumber from the refrigerator again.

  "In a normal restaurant, they would blanch the vegetables in oil and serve them on top of the noodles. But now that it's hot outside, I'll substitute the cucumber instead, which will be more refreshing. And you don't need to boil water to cook the vegetables, very simple. When you're alone at home, you can also do this, no fuss." Ye Qi finished speaking and had already chopped up all the cucumbers.

  "I'll come find you after I've eaten, I'm too lazy to even cook noodles. And then there's the hassle of washing the pot." Li Xiayun was infected by Ye Qian's calmness and leaned lazily against the door frame, no longer in a hurry like before.

  "You're so lazy you'll die from it." Ye Qian smiled and said.

  Also mixed in a bowl with flour paste, soy sauce, vinegar and sesame oil, stir well.

  "Soy sauce is salty itself, I won't add salt for you," said Ye Qian.

  Then, cut the scallions into segments and chop the garlic into fine pieces.

  All these are ready, and the noodles have been cooked too.

  Ye Hong took out ice water from the refrigerator, scooped up the noodles and rinsed them in the ice water.

  "What a hassle! Can't I just pour oil directly?" said Li Xiaoyun.

  "No need for ice water, just rinse with cold water will do. This way the noodles won't stick together and will be more elastic." Ye Qi explained, "I see you're so lazy, if you want to eat come find me instead. I don't trust you to make it yourself, you'll ruin my reputation again."

  "Haha! You said it yourself!" Li Xiao Yun was no longer polite.

  Ye Hong scooped the noodles into a bowl, poured in the noodle sauce and mixed it evenly, then sprinkled garlic and chili powder on top of the noodles.

  Heat oil in a wok, add scallion segments and stir-fry until they are deep-fried to crispy brown, then remove the scallions.

  Pour hot oil with scallion fragrance over garlic and chili powder.

  Suddenly, the fragrance of scallion oil with a hint of garlic's caramelized flavor wafted out.

  "Originally, scallion oil noodles should have the scallions chopped into small pieces and then poured with hot oil along with garlic. But I think directly frying out the scallion oil will be more fragrant, so that every single noodle can be wrapped in the fragrance of scallion oil." Ye Qi smiled as she said this, placing the noodles on top of the cucumber shreds and carrying them to the dining table.

  She also took out the lemons and pickled radishes that she had just marinated last night from the refrigerator, as a refreshing side dish for Li Xiaoyun.

  Ye Xiao Mo sniffled and swallowed his saliva: "Godmother, I want to eat too."

  "Didn't you just finish dinner?" Ye Qian put the pot in the dishwasher and was startled when she heard Ye Xiaomo say this, "You ate a big bowl of rice!"

  "But it smells so good." Ye Xiaomo licked her lips, "I'll just have one bite."

  "Be careful what you eat at night, or you won't sleep well." Ye Qian said worriedly.

  "Then I'll give you a bite, just one bite." Li Xiayun went into the kitchen to get a bowl and chopsticks, then scooped up a mouthful for Ye Xiaomo.

  Ye Qian also gathered her things and sat down beside Li Xiao Yun.

  "This is really the best liangpi I've ever had." Li Xiao Yun closed her eyes, with a look of satisfaction on her face. "This sour and refreshing taste is just perfect for summer."

  Yexiao Mo nodded continuously beside him.

  "Yè Qiǎn, don't just stand there, quickly go online and take a look!" Lí Xiào Yún urged, "This time it's really serious."

  Ye Qian went to get her phone.

  No wonder Lei Xiaoyun was so angry.

  Netizens have posted their own attempts at making it according to Ye Qiaobo's method, but they all ended in failure.

  Moreover, it's not just one person, many people say that Ye Qianyu's method is fundamentally unusable.

  "I did it exactly as Xiaoxiao said, but it's too disgusting to eat, the taste is simply nauseating."

  "Needless to say about the appearance, maybe I didn't control the fire well, but as for seasoning, I strictly followed what she said, even the amount was the same, and the result was something else."

  "I have a friend who works at a internet celebrity packaging company, she said that Ye Qi is actually an internet celebrity packaged by their company, and doesn't understand cooking skills at all. Because her hands look good, they are suitable for taking pictures of this kind. Haven't you guys noticed that she never shows her face? It's because she's too ugly, can't show her face, afraid it will affect the video quality."

  "No wonder she didn't want to show her face, it turns out she's ugly."

  "It seems that it's not just cooking that is unappetizing, but also her appearance. She doesn't even speak, is it because her voice is unpleasant to hear?"

  The netizen who just broke the news said: "My friend said that her voice is okay, not good but not bad either, it's just that she looks ugly. And when shooting videos, they always find someone to guide her on the side, she herself doesn't know how to do it. The finished product looks good, that's because it wasn't done by her at all, it was done by others and then edited into the video."

  "Why is someone like this so popular?"

  "That can't compare to Shi Jiu's sister."

  "Don't compare someone who doesn't even dare to show their face with Shi Jiemei. Shi Jiemei is beautiful, has good cooking skills and a pleasant voice. Watching her videos is a pleasure."

  "What's most important is that Shi Jiu Mei and Xiao Mo are different. The dishes made using Shi Jiu Mei's methods are really delicious."

  Behind it is also accompanied by photos of finished products made by myself.

  "Right, even with a crippled hand, I can make it look and taste great." Followed by photos of the finished product.

  "Hehe, taking someone who doesn't dare to show their face and finding someone to substitute for them to compare with Shi Jiu Mei is simply an insult to Shi Jiu Mei. What does Hong Xiao Mo have to compare with Shi Jiu Mei?"